B.L.T.
1080 cal
Bacon, lettuce, tomatoes, mayo on toast.
BUFFALO CHICKEN WRAP
830-1550 cal
Crispy chicken, Frank's RedHot, tomatoes, ranch dressing, romaine.
BUFFALO CHICKEN TENDERS
730 cal
Four crispy strips tossed in Frank's RedHot, with French fries.
CAROLINA CHICKEN SALAD
1390-1460 cal
Chicken, pecans, bacon, tomatoes, cheddar, honey mustard, crisp iceberg.
CAROLINA CHICKEN WRAP
1430-1500 cal
Crispy chicken, pecans, bacon, tomatoes, cheddar, honey mustard, iceberg.
CHEESE STEAK PANINI
1020-1090 cal
Cheese steak, green peppers, onions, white American cheese served with chips.
CHEESEBURGER*
960 cal
Two all-beef patties topped with white American cheese, toppings.
CHICKEN CAESAR SALAD
630 cal
Grilled chicken, parmesan cheese, croutons, Caesar dressing, romaine.
CHICKEN CAESAR WRAP
1200 cal
Grilled chicken, parmesan cheese, Caesar dressing, romaine.
FRENCH FRIES
350 cal
Fresh, golden and crispy.
FRESH FRUIT CUP
270 cal
Strawberries, blueberries, sliced bananas, grapes, orange slices.
GRILLED CHEESE
860-1050 cal
Your choice of two cheeses perfectly pressed as a panini, served with chips
ITALIAN CHICKEN PANINI
1250 cal
Grilled chicken, roasted red pepper, pesto aioli, provolone cheese.
ONION RINGS
850 cal
Thick-cut and crunchy, served with Texas petal sauce.
PORTABELLA PANINI
1190 cal
Portabella mushrooms, roasted red pepper, pesto aioli, provolone cheese.
SIDE SALAD
40-100 cal
Iceberg or romaine, shredded cheese, croutons, choice of veggie.
SMASHED AVOCADO
120 cal
A refreshing addition to your favorite breakfast or lunch item.
THE BACON CHEESEBURGER*
1100 cal
Two all-beef patties topped with bacon, white American cheese, toppings.
TUNA MELT SANDWICH
1100 cal
Tuna salad, cheddar cheese, romaine on toast.
TUNA SALAD & FRESH FRUIT
690 cal
Tuna salad, strawberries, bananas, blueberries, grapes, oranges, romaine.
TURKEY CLUB SANDWICH
1550 cal
Stacked high with turkey breast, bacon, tomatoes, lettuce, mayo, toast.
EGGS SERVED OVER-EASY, POACHED, SUNNY-SIDE-UP OR SOFT-BOILED AND STEAKS THAT ARE SERVED RARE OR MEDIUM-RARE MAY BE UNDERCOOKED AND WILL ONLY BE SERVED UPON THE CONSUMERS’ REQUEST. NOTICE: CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS.
Cal = Calories 2,000 calories a day is used for general nutrition advice, but calorie needs vary. Additional information can be found by viewing our Nutrition and Allergen guides.